You are here

Party Chicken

admin's picture
Ingredients
  Chicken parts 2 Pound
  Shortening 2 Tablespoon
  Condensed chicken broth 10 3⁄4 Ounce (1 Can)
  Canned button mushrooms 4 Ounce, drained (1 Can)
  Burgundy/Other dry red wine 3 Cup (48 tbs)
  Whole white onions 10 Small
  Bay leaf 1
  Garlic clove 1 Large, minced
  Thyme 1⁄4 Teaspoon, crushed
  Water 1⁄2 Cup (8 tbs)
  Flour 1⁄4 Cup (4 tbs)
Directions

In skillet, brown chicken in shortening; pour off fat.
Add broth, mushrooms, wine, onions, bay leaf, garlic, and thyme.
Cover; cook over low heat 45 minutes or until chicken and onions are tender.
Stir occasionally.
Remove bay leaf.
Gradually blend water into flour until smooth; slowly stir into sauce.
Cook, stirring until thickened.

Recipe Summary

Cuisine: 
American
Drink: 
Wine
Ingredient: 
Chicken

Rate It

Your rating: None
4.526665
Average: 4.5 (15 votes)