You are here

Quick Chicken Supremes

fast.cook's picture
Ingredients
  Bread crumbs 1 1⁄2 Cup (24 tbs)
  Chopped parsley 4 Tablespoon
  Garlic 4 Clove (20 gm), finely chopped
  Lemon rind 1 Teaspoon, grated
  Butter 4 Tablespoon, melted
  Chicken breasts 4 , skinned and boned
  Dijon mustard 4 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

Preheat oven to 375° F.
Mix bread crumbs, parsley, garlic, grated lemon rind, salt, and pepper.
Toss lightly with fingers.
Add 2 tablespoons melted butter and continue to toss.
Hold a chicken breast in palm of hand while spreading a tea-spoonful of mustard on top of its smooth side.
Drop it on the crumb coating.
Spread mustard on facing side and turn breast over.
Pat coating firmly but carefully.
Lay in shallow baking dish or pan.
Follow same procedure for remaining pieces.
Drizzle the remaining 2 tablespoons of melted butter over the chicken.
Bake at 375° F 15-20 minutes, or until done.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Quick

Rate It

Your rating: None
4.196875
Average: 4.2 (16 votes)

0 Comments

Quick Chicken Supremes Recipe