You are here

Festive Party Chicken

Diabetic.Foodie's picture
  Chicken breasts 72 Ounce (12 Chicken Breasts, 6 Ounce Each)
  Long grain rice 1 1⁄2 Quart, cooked
  Golden raisins 1 1⁄2 Cup (24 tbs)
  Salt 2 1⁄4 Cup (36 tbs)
  Canned chow mein noodles 20 Ounce (4 Cans La Choy Chow Mein Noodles, 5 Ounce Each)
  Butter 6 Teaspoon, melted
  Pineapple chunks in juice 7 1⁄2 Cup (120 tbs)
  Mandarin oranges 4 Cup (64 tbs)
  Lemon juice 1 1⁄2 Teaspoon
  Cornstarch 6 Teaspoon
  Soy sauce 6 Teaspoon (La Choy)
  Butter 6 Teaspoon, cut into bits
  Canned water chestnuts 16 Ounce, drained and sliced (2 Cans La Choy Water Chestnuts, 8 Ounce Each)

Cut chicken breasts in half, remove bones and cut through thickest part of each piece to form a pocket.
In a bowl, mix rice, raisins, salt and 3 c. (750 ml) of the chow mein noodles.
Stuff 1/2 c. (125 ml) of the mixture into each breast; fasten with toothpicks and tie with string.
Place chicken in buttered shallow baking pans and brush with melted butter; bake at 350°F (175°C) for 30 minutes.
In a heavy pan, drain juice from pineapple and oranges and blend with lemon juice, cornstarch and soy sauce.
Cook over medium heat, stirring constantly until sauce is thick and transparent.
Remove from heat and add butter, pineapple, oranges and water chestnuts; mix well.
Spoon over chicken and cover with aluminum foil.
Bake at 325°F (165°C) for 30 minutes longer or until chicken is tender.
Remove toothpicks and string.

Recipe Summary


Rate It

Your rating: None
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1131 Calories from Fat 185

% Daily Value*

Total Fat 22 g33.4%

Saturated Fat 5.4 g27.2%

Trans Fat 0 g

Cholesterol 109.4 mg36.5%

Sodium 957.5 mg39.9%

Total Carbohydrates 181 g60.3%

Dietary Fiber 4.2 g16.9%

Sugars 48.4 g

Protein 53 g105.6%

Vitamin A 12.1% Vitamin C 63.6%

Calcium 7.6% Iron 29.3%

*Based on a 2000 Calorie diet

Festive Party Chicken Recipe