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Chicken With Mushrooms

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Ingredients
  Butter 4 Tablespoon
  Chicken breasts 4 , split, skinned, and boned
  Large mushrooms 1⁄2 Pound, sliced
  Flour 1 Tablespoon
  Chicken stock 3⁄4 Cup (12 tbs)
  Light cream 1⁄2 Cup (8 tbs)
  Chopped fresh tarragon 1 Teaspoon
  Salt To Taste
  Pepper To Taste
Directions

In large skillet, melt the butter.
When hot, add the chicken and brown quickly on both sides; remove.
Add mushrooms and cook 3 minutes; remove.
Add flour to drippings.
Stir in stock, cream, and tarragon.
Cook, stirring, until mixture thickens.
Return chicken and mushrooms to pan.
Cover; simmer 10 minutes or until chicken is done.
Season with salt and pepper.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Slow Cooked
Ingredient: 
Chicken
Interest: 
Quick

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4.305265
Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1722 Calories from Fat 861

% Daily Value*

Total Fat 98 g150.4%

Saturated Fat 57.1 g285.4%

Trans Fat 0.2 g

Cholesterol 666.7 mg222.2%

Sodium 1163.1 mg48.5%

Total Carbohydrates 31 g10.5%

Dietary Fiber 3.1 g12.3%

Sugars 6.8 g

Protein 176 g352.5%

Vitamin A 61.5% Vitamin C 27.7%

Calcium 24.5% Iron 49%

*Based on a 2000 Calorie diet

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Chicken With Mushrooms Recipe