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Champagne Chicken And Shrimp

Western.Chefs's picture
Champagne Chicken And Shrimp is tender chicken breasts and shrimp with mushrooms and champagne. Feel free to use dry white wine in this recipe if you don't have the Champagne. Champagne Chicken And Shrimp is generally served with garlic mashed potatoes and seasonal vegetables. Try and enjoy!
  Shrimp 2 Pound (Medium Sized)
  Green onions 2 , cut into 1 inch pieces
  Lemon juice 3 Tablespoon
  Salt 1 1⁄2 Teaspoon
  Butter/Margarine 3 Tablespoon
  Whole chicken breasts 3 Medium, boned and each cut in half
  Mushrooms 3⁄4 Pound, thinly sliced
  Water 1 Cup (16 tbs)
  All purpose flour 1⁄3 Cup (5.33 tbs)
  Chicken flavor bouillon 1 Tablespoon (1 Envelope)
  Half and half 1 1⁄2 Cup (24 tbs)
  Champagne/Other sparkling dry white wine 3⁄4 Cup (12 tbs)

1. Shell and devein shrimp. If you like, leave tail part of shells on for attractive appearance. In medium-sized bowl, combine shrimp, green onions, lemon juice, and salt; set aside.
2. In 12-inch skillet over medium-high heat, in hot butter or margarine, cook chicken breasts until well browned on all sides and fork-tender, about 10 minutes. Remove chicken to platter and keep warm.
3. In drippings in skillet, cook mushrooms until tender, about 5 minutes. With slotted spoon, remove mushrooms to small bowl.
4. In same skillet over high heat, cook shrimp mixture until shrimp turn pink, about 5 minutes. With slotted spoon, remove shrimp to platter with chicken.
5. In small bowl, stir water, flour, and bouillon until blended; gradually stir flour mixture into liquid in skillet; add half-and-half and Champagne. Cook over medium heat, stirring constantly, until mixture thickens slightly and boils. Stir in mushrooms; heat through. Pour sauce over chicken and shrimp on platter.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2513 Calories from Fat 881

% Daily Value*

Total Fat 100 g153.6%

Saturated Fat 53.4 g267.2%

Trans Fat 0.1 g

Cholesterol 1811.8 mg603.9%

Sodium 8136.2 mg339%

Total Carbohydrates 79 g26.2%

Dietary Fiber 5.5 g22.2%

Sugars 7.9 g

Protein 291 g582.4%

Vitamin A 101.7% Vitamin C 107.3%

Calcium 93.8% Iron 159.8%

*Based on a 2000 Calorie diet

1 Comment

chinpuss's picture
Why does this say it is an appetizer, under course summary?
Champagne Chicken And Shrimp Recipe