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Baked Chicken N Sausage Dressing

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This Baked Chicken N Sausage Dressing is truly delightful ! Chicken and sausage chunks irresistibly seasoned with poultry seasonings is something you'll be compelled to include in your meal everyday. Try this Baked Chicken N Sausage Dressing and tell me if you like it.
  Butter/Margarine 1 Tablespoon
  Sausage links 3 1⁄2 Pound, cut in chunks (7 Sausage Links, 1/2 Pound Each)
  Chopped celery 1⁄2 Cup (8 tbs)
  Chopped onion 1⁄4 Cup (4 tbs)
  Salt 1 Teaspoon
  Poultry seasoning 1 Teaspoon
  Cubed beef 6 Cup (96 tbs)
  Chicken broth 3⁄4 Cup (12 tbs)
  Broiler fryer chicken 3 Pound, split (1 In Number)
  Butter/Margarine 2 Tablespoon

1. Combine 1 tablespoon butter, sausage, celery and onion in a 2-quart glass baking dish. Cover with plastic wrap. Cook in microwave oven
5 minutes at High; stir after 3 minutes. Drain excess sausage drippings.
2. Sprinkle salt and poultry seasoning over sausage mixture. Stir in bread cubes and broth; spread evenly.
3. Cut each section of fryer in half (to make four pieces). Place on bread cube mixture with meaty portions to outside of dish.
4. Melt 2 tablespoons butter in a 1-cup glass measuring cup in microwave oven (about 30 seconds at High). Brush chicken with melted butter. Set aside.

Recipe Summary

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Average: 3.9 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 525 Calories from Fat 372

% Daily Value*

Total Fat 41 g63.6%

Saturated Fat 14.1 g70.3%

Trans Fat 0.2 g

Cholesterol 148.9 mg49.6%

Sodium 770.1 mg32.1%

Total Carbohydrates 0.55 g0.18%

Dietary Fiber 0.12 g0.49%

Sugars 0.2 g

Protein 35 g70.5%

Vitamin A 5.1% Vitamin C 3.5%

Calcium 2.3% Iron 14%

*Based on a 2000 Calorie diet

Baked Chicken N Sausage Dressing Recipe