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Fruited Glazed Chicken

Microwaverina's picture
This Fruited Glazed Chicken dish is a wonderfully unique chicken preparation. Surprise your guest with this tasty dish that is simply a joy to prepare and serve. Try it and enjoy the pleasantly surprised expressions!
Ingredients
  Preserves 1⁄4 Cup (4 tbs) (Peach Or Apricot)
  Browning sauce 1⁄4 Teaspoon
  Chicken 3 Pound, cut into serving pieces
  Frozen mixed fruit 10 Ounce, defrost (1 Package)
  Cornstarch 1 Tablespoon
  Lemon juice 1⁄2 Teaspoon
  Ginger/Cinnamon 1 Dash
Directions

Combine preserves and browning sauce in small glass bowl.
Cook at HIGH 1/2 to 1 minute.
Arrange chicken in 12x8-inch dish with meatier portions toward edge of dish.
Brush with 1/2 preserves.
Cook, covered with wax paper, at HIGH 12 to 13 minutes.
Brush with remaining preserves halfway through cooking.
Remove chicken to serving platter.
Let stand, covered, 5 minutes.
Drain liquid, reserving 1/2 cup.
In baking dish, combine reserved liquid and remaining ingredients.
Cook at HIGH 3 to 4 minutes, or until sauce is slightly thickened; stir twice.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Chicken

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Average: 4.1 (17 votes)