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Tarragon Chicken

Tarragon Chicken is simply a delicious recipe. A delicious side dish recipe; I bet this Tarragon Chicken will surely tempt you to prepare on every party!
Ingredients
  Boneless, skinless, chicken breasts 30 Ounce (Six 5 Ounce Breasts)
  White cooking wine 1 Cup (16 tbs)
  Dried tarragon leaves 1 Tablespoon
  Black pepper To Taste
Directions

Combine wine, tarragon and pepper.
Pour over chicken and marinate for several hours in refrigerator.
Bake chicken at 350 degrees for 1 hour.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Chicken

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4.235715
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1179 Calories from Fat 105

% Daily Value*

Total Fat 12 g17.9%

Saturated Fat 3.1 g15.5%

Trans Fat 0.2 g

Cholesterol 493.3 mg164.4%

Sodium 574.6 mg23.9%

Total Carbohydrates 14 g4.8%

Dietary Fiber 1.4 g5.5%

Sugars 2.3 g

Protein 200 g400.2%

Vitamin A 16.2% Vitamin C 29.9%

Calcium 29% Iron 66.1%

*Based on a 2000 Calorie diet

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Tarragon Chicken Recipe