You are here

Chicken In Beer Sauce

Whats.Cooking's picture
Chicken In Beer Sauce gives a defining taste. The blend of beer enhances the Chicken In Beer Sauce. Chicken In Beer Sauce is an easy to make recipe.
  Butter 3 Tablespoon
  Chicken breasts 4 , skinned
  Beer 1 Cup (16 tbs)
  Chicken broth 1 Cup (16 tbs)
  Butter 2 Tablespoon, softened
  All purpose flour 2 Tablespoon
  Thyme To Taste
  Salt To Taste
  Pepper To Taste

In a skillet, melt butter.
Over moderate heat, saute chicken breasts 8-10 minutes.
Add beer, chicken broth and seasonings, mixing well.
Over low heat, cook 45-50 minutes.
Blend butter and flour.
Set aside.
Remove chicken from skillet.
Add kneaded butter to cooking juices.
While stirring, cook until sauce thickens.
Pour over chicken.

Recipe Summary

Difficulty Level: 
Very Easy
Main Dish

Rate It

Your rating: None
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1519 Calories from Fat 615

% Daily Value*

Total Fat 70 g107.2%

Saturated Fat 40.8 g204.2%

Trans Fat 0.2 g

Cholesterol 560.3 mg186.8%

Sodium 1465.3 mg61.1%

Total Carbohydrates 33 g11%

Dietary Fiber 0.98 g3.9%

Sugars 1.2 g

Protein 165 g329.7%

Vitamin A 41.3% Vitamin C 16.4%

Calcium 11.2% Iron 36.6%

*Based on a 2000 Calorie diet

Chicken In Beer Sauce Recipe