Oven Fried Chicken
This oven fried chicken is a healthy yet delicious crusty chicken recipe. Breaded with a cheesy coating and flavored with a hint of garlic, the oven fried chicken is best served with grilled vegetable salad with a sauce of choice.
|Dry breadcrumbs||1 Cup (16 tbs)|
|Parmesan cheese||1⁄4 Cup (4 tbs), grated|
|Garlic powder||1⁄4 Teaspoon|
|Broiler fryer||3 Pound, cut up and skinned|
|Butter/Margarine||1⁄2 Cup (8 tbs), melted|
Combine first 5 ingredients.
Dip chicken in butter, and dredge in bread crumb mixture.
Place in a greased 12 x 8 x 2 inch baking dish.
Bake at 350° for 1 hour or until tender.