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Chicken Parisienne

Microwaverina's picture
Chicken Parisienne has a great taste. If you like the flavor of chicken with mushroom soup, then Chicken Parisienne is the perfect recipe for you.
Ingredients
  Chicken breasts 4 Large
  Canned condensed cream of mushroom soup 10 3⁄4 Ounce, undiluted (1 Can)
  Canned mushroom stems and pieces 4 Ounce, drained (1 Can)
  Dairy sour cream 1 Cup (16 tbs)
  Sherry 1⁄2 Cup (8 tbs)
  Paprika To Taste
Directions

Arrange chicken breasts skin side up in (12 x 8-inch) baking dish.
Stir together soup, mushrooms, sour cream and sherry in 1 quart bowl.
Pour over chicken breasts.
Sprinkle generously with paprika.
Cover.
MICROWAVE 35 to 40 MINUTES on '5', or until chicken is fork tender, rotating dish 1/2 turn after 15 minutes.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Microwaving

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