You are here

Far Eastern Chicken Pot

Meal.Mates's picture
Ingredients
  Canned condensed cream of chicken soup 120 Ounce (Eight 10 1/2 Ounce Cans)
  Milk 84 Ounce (8 Soup Cans)
  Chopped blanched almonds 3⁄4 Cup (12 tbs)
  Chopped parsley 2 Tablespoon
  Ground cloves 1⁄8 Teaspoon
  Ground nutmeg 1⁄4 Teaspoon
  Tabasco sauce 6 Drop
Directions

Blend soup and milk until smooth; add remaining ingredients.
Heat; do not boil.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Ingredient: 
Chicken
Servings: 
29

Rate It

Your rating: None
4.17222
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 174 Calories from Fat 98

% Daily Value*

Total Fat 11 g17%

Saturated Fat 3.5 g17.7%

Trans Fat 0 g

Cholesterol 17.6 mg5.9%

Sodium 802.9 mg33.5%

Total Carbohydrates 13 g4.5%

Dietary Fiber 0.37 g1.5%

Sugars 5.1 g

Protein 6 g12.3%

Vitamin A 7.7% Vitamin C 2.5%

Calcium 11.8% Iron 8.1%

*Based on a 2000 Calorie diet

0 Comments

Far Eastern Chicken Pot Recipe