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El Pollo Loco De Tu Cocina

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Ingredients
  Water 3 Quart
  Onion 1 , coarsely chopped
  Carrots 2 , coarsely chopped
  Fresh cilantro sprigs 4
  Saffron 2 Teaspoon (Asafran)
  Kosher salt 1 Tablespoon
  Chicken 1 , quartered
  Salsa 1 Cup (16 tbs) (Adjust Quantity As Needed)
  Tortillas 6 (Hot)
Directions

Combine water, onion, carrots, cilantro, asafran and salt in a large saucepot or Dutch oven.
Bring to a boil and cook for 10 minutes.
Add chicken.
When liquids return to a boil, cook for 5 minutes.
Turn off the heat and cover pot.
Allow chicken to cool in the broth.
Remove chicken to a platter.
Reduce broth to half by rapid boiling.
Place chicken on grill over hot coals and cook until done.
Baste with broth and turn frequently.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling
Ingredient: 
Chicken

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Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3555 Calories from Fat 1633

% Daily Value*

Total Fat 180 g276.5%

Saturated Fat 53.1 g265.3%

Trans Fat 0 g

Cholesterol 1005 mg335%

Sodium 9197 mg383.2%

Total Carbohydrates 139 g46.3%

Dietary Fiber 20.8 g83%

Sugars 30.5 g

Protein 329 g657.7%

Vitamin A 472.6% Vitamin C 75.1%

Calcium 57.2% Iron 102.2%

*Based on a 2000 Calorie diet

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El Pollo Loco De Tu Cocina Recipe