You are here

Backyard Barbecued Chicken

BBQ.Guys's picture
  Butter/Margarine 2 Cup (32 tbs)
  Vinegar 3⁄4 Cup (12 tbs)
  Dry mustard 4 Tablespoon
  Broiler fryer 3 1⁄2 Pound, split
  Salt 2 Teaspoon

Combine butter, vinegar, and dry mustard in a medium saucepan; bring to a boil.
Reduce heat, and simmer, uncovered, 5 minutes or until butter melts, stirring frequently.
Remove sauce from heat, and keep warm.
Sprinkle chicken with salt.
Grill chicken, skin side down, over low heat 1 hour and 15 minutes or until done, turning occasionally.
Baste chicken frequently with reserved warm butter sauce

Recipe Summary

Difficulty Level: 

Rate It

Your rating: None
Average: 4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6738 Calories from Fat 5365

% Daily Value*

Total Fat 609 g936.2%

Saturated Fat 299.6 g1497.8%

Trans Fat 0 g

Cholesterol 2158.2 mg719.4%

Sodium 5040.5 mg210%

Total Carbohydrates 3 g0.9%

Dietary Fiber 0.8 g3.2%

Sugars 0.3 g

Protein 303 g605.5%

Vitamin A 269.4% Vitamin C 43%

Calcium 32.2% Iron 87%

*Based on a 2000 Calorie diet

Backyard Barbecued Chicken Recipe