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Picnic Barbecued Chicken

Ingredients
  Garlic 2 Clove (10 gm), crushed
  Butter/Margarine 2 Teaspoon, melted
  Catsup 1 Cup (16 tbs)
  Chili sauce 3⁄4 Cup (12 tbs)
  Firmly packed brown sugar 1⁄4 Cup (4 tbs)
  Celery seeds 1 Tablespoon
  Prepared mustard 1 Tablespoon
  Worcestershire sauce 2 Tablespoon
  Hot sauce 2 Dash
  Salt 1⁄2 Teaspoon
  Broiler fryer 3 Pound, quartered
Directions

Saute garlic in melted butter in a small saucepan until tender.
Stir in remaining ingredients except chicken; bring to a boil.
Remove barbecue sauce from heat, and set aside.
Grill chicken, skin side up, over medium coals 15 minutes.
Baste with reserved barbecue sauce.
Grill an additional 40 minutes or until done.
Baste every 10 minutes with remaining sauce.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Barbecue
Ingredient: 
Chicken

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