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Water Chestnut Hors D'Oeuvres

Meat.Bible's picture
Ingredients
  Whole water chestnuts 5 Ounce (2/3 Cup Drained)
  Soy sauce 1⁄4 Cup (4 tbs)
  Sugar 2 Tablespoon
  Bacon slices 3
Directions

Let water chestnuts stand in soy sauce about 30 minutes.
Roll each in sugar.
Cut bacon in half lengthwise, then crosswise.
Wrap each water chestnut with piece of bacon; anchor with toothpick.
Place on rack in shallow baking pan; bake at 400° about 20 minutes.
Drain on paper towels.
Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Baked
Ingredient: 
Bacon
Interest: 
Everyday
Preparation Time: 
30 Minutes
Cook Time: 
20 Minutes
Ready In: 
50 Minutes
Servings: 
8

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