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Snow Peas With Water Chestnuts

Grannys.kitchen's picture
Ingredients
  Butter 1⁄4 Cup (4 tbs)
  Sugar 1⁄2 Teaspoon
  Frozen snow peas 36 Ounce, thawed (Three 12 Ounce Package)
  Soy sauce 2 Teaspoon
  Water chestnuts 1 Can (10 oz), drained and sliced
Directions

Melt the butter in a skillet.
Add the snow peas and water chestnuts and toss over medium heat until heated through.
Add the sugar and soy sauce.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable

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