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Cherry Cordial Dessert

BBQ.Guys's picture
  Vanilla ice cream 1⁄2 Gallon, softened
  Milk chocolate candy bars 5 4⁄5 Ounce, finely chopped (Four 1.45 Ounce Bars)
  Maraschino cherries 1 Cup (16 tbs), halved
  Coarsely chopped pecans 1⁄2 Cup (8 tbs)
  Sweetened whipped cream 1 Cup (16 tbs), sweetened
  Grated semisweet chocolate 1 Cup (16 tbs)
  Maraschino cherries 1 Cup (16 tbs)
  Creme de cacao 1⁄4 Cup (4 tbs), divided

Gently combine first 4 ingredients; spoon into a 9-inch springform pan.
Cover and freeze until firm.
Place dessert on a serving platter, and remove rim from springform pan.
Garnish with whipped cream, grated chocolate, and maraschino cherries.
To serve, spoon about 1 teaspoon creme de cacao over each slice.

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Cherry Cordial Dessert Recipe