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Cherries Jubilee

cadencce's picture
Try out this quick and easy recipe for the much popular Cherries Jubilee . Needless to say that this recipe for Cherries Jubilee is amazingly tasty too! Give it a try and surprise your loved ones.
Ingredients
  Light sweet cherries/Dark sweet cherries 1 Pound
  Jelly 1⁄3 Cup (5.33 tbs)
  Vanilla ice cream 2 Cup (32 tbs)
  Syrup 2 Tablespoon
  Brandy/Cognac 1⁄2 Cup (8 tbs)
Directions

GETTING READY
1)Drain cherries and reserve syrup.

MAKING
2)In a saucepan or chafing dish, melt jelly saucepan on low heat.
3)Add cherries and two tablespoons syrup.
4)When ready to serve, heat cherry mixture in chafing dish.
5)Now, pour brandy on heated cherries, reserving 1 tablespoon. Do not stir.
6)Put the spoon of brandy through flame until ignited and pour over cherries.
7)When flames begin to burn down, stir gently and ladle over vanilla ice cream.

SERVING
8)Serve the cherry jubilee immediately.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Simmering
Ingredient: 
Cherry
Interest: 
Party
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
5

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