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Frozen Cherry Macaroon Dessert

fast.cook's picture
Ingredients
  Coconut macaroon cookies 6 , broken
  Maraschino cherries 1⁄4 Cup (4 tbs), drained
  Chocolate ice cream 1 Quart
Directions

Place steel blade in work bowl; add cookies.
Process till finely crushed; remove.
Reinsert steel blade; add cherries.
Process with on/off turns till finely chopped; add to crumbs.
Reinsert steel blade; add one-fourth of the ice cream.
Process till softened.
Continue processing ice cream, adding one-fourth at a time.
Add crumb mixture.
Process just till blended.
Spoon into paper bake cup-lined muffin pans or into one 8x4x2-inch loaf pan.
Cover; freeze 4 hours or overnight.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Freezed
Restriction: 
Vegetarian
Ingredient: 
Cherry
Interest: 
Everyday, Kids, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
120 Minutes
Ready In: 
130 Minutes

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