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Easy Cherry Dessert

food.master's picture
Ingredients
  White cake mix 9 Ounce (1 Package, Jiffy Brand)
  Canned cherry pie filling 21 Ounce (1 Can Of Mix)
  Butter 1⁄4 Cup (4 tbs)
Directions

Grease 8" square cake pan; put in pie mix, then sprinkle cake mix and some nuts over cherry mixture.
Melt 1/4 c.butter and drip over top.
Bake at 350° until brown.
Note: Recipe can be varied by using yellow cake mix, or any Wilderness pie mixture such as blueberry, apple, etc.
Serves 6 to 8.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Cherry
Interest: 
Healthy
Servings: 
8

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