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Pineapple Cherry Dumpcake

CookinForCollege's picture
Cherry Dumpcake dessert is one of the easiest and tastiest dessert dishes. All you do is dump in all the batter and bake until golden brown. This cake can be made almost instantly for your family or guests. You can serve Cherry Dumpcake Dessert warm or wait until it cools off.
Ingredients
  Canned crushed pineapple 12 Ounce
  Cherry 2 Can (20 oz)
  Yellow cake batter 12 Ounce (1 Package)
  Butter cubes 1⁄2 Cup (8 tbs)
Directions

1. Grease a dish and spread crushed pineapple.
2. Spread cherry evenly.
3. Spread the yellow cake batter evenly over the cherries.
4. Spread the butter cubed randomly.
5. Bake it for 30-45 minutes at 350 F.
6. Let it cool. Slice and serve.
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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Taste: 
Sweet
Method: 
Baked
Dish: 
Cake
Interest: 
Holiday
Restriction: 
Vegetarian
Ingredient: 
Fruit
Servings: 
6
Sinfully delicious. This video prepares a very deliciously moist and light cake. Made very easily with pineapple and cherry, this is a dessert lovers dream. This quick cake is an absolute delight and a complete no-fail cake. Enjoy !!!

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