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Turtle Cheesecake

Turtle Cheesecake is an irresistible mouth-watering dessert recipe. Try this easy to prepare Turtle Cheesecake, you will love to serve to your loved ones.
Ingredients
  Graham cracker crumbs 1 1⁄2 Cup (24 tbs)
  Butter 6 Tablespoon, melted
  Caramel  3⁄4 Cup (12 tbs)
  Chopped pecans 1 Cup (16 tbs)
  Sugar 1 Cup (16 tbs)
  Cream cheese 24 Ounce, softened
  Vanilla extract 1 Teaspoon
  Eggs 3 Large
  Semi sweet chocolate 8 Ounce, melted
Directions

Press a mixture of graham cracker crumbs and butter into a 10 inch spring form pan.
Bake at 325 degrees for 10 minutes.
Pour caramel sauce over the crust and sprinkle with pecans.
Beat the sugar, cream cheese, vanilla and eggs in a mixing bowl until light and fluffy.
Stir in the chocolate.
Pour into the crust.
Bake for 50 minutes or until set.
Cool.
Chill, covered, for 8 to 10 hours.
Garnish with additional pecans, chocolate chunks and caramel sauce

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Interest: 
Party
Servings: 
12

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3.996875
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 575 Calories from Fat 357

% Daily Value*

Total Fat 41 g63.2%

Saturated Fat 19.6 g98.1%

Trans Fat 0 g

Cholesterol 132.8 mg44.3%

Sodium 266.5 mg11.1%

Total Carbohydrates 50 g16.6%

Dietary Fiber 2 g8.1%

Sugars 43 g

Protein 8 g15.5%

Vitamin A 19.6% Vitamin C 0.31%

Calcium 10.4% Iron 7.3%

*Based on a 2000 Calorie diet

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Turtle Cheesecake Recipe