You are here

Miniature Cheesecakes

Chefuality's picture
Ingredients
  Graham cracker crumbs 1 1⁄4 Cup (20 tbs) (You Can Also Use Oreo Cookie Crumbs)
  Butter 1⁄4 Cup (4 tbs), melted
  Agave nectar 2 Tablespoon (Substitute For Sugar If You Do Not Have)
  Cream cheese 16 Ounce (Room Temperature)
  Sugar 1 1⁄2 Cup (24 tbs)
  All purpose flour 1⁄4 Cup (4 tbs)
  Vanilla extract 1 Teaspoon
  Eggs 2
Directions

Preheat your oven to 350 degrees and line a standard muffin pan with cupcake liners.

To make the crust, combine the crumbs, sugar, agave nectar and butter in a bowl. Spoon about a tablespoon into the bottom of each muffin cup. Place whatever treat you have chosen on top of the crust.

To make the filling, beat the cream cheese until it is fluffy and add the sugar, flour and vanilla until well combined. Add one egg at a time and continue to beat. Spoon cream cheese mixture over filling and crust. Bake for 18-20 minutes. Allow to cool completely. Once cooled, top each cake with some extra treats to allow your guests to know what is in side each cheesecake.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Butter
Interest: 
Party
What you'll love about these Miniature Cheesecakes is that you can add little twists here and there and make them your own. These are awesome by the way! There are so many different ways you can serve them, and in this video you'll learn a couple of them. Enjoy!

Rate It

Your rating: None
4.1875
Average: 4.2 (4 votes)