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Cheesecake Cookies

chef.garcia's picture
Ingredients
  Flour 1 Cup (16 tbs), sifted
  Brown sugar 1⁄3 Cup (5.33 tbs)
  Butter 6 Tablespoon
  Cream cheese package 8 Ounce (1 Package)
  Sugar 1⁄4 Cup (4 tbs)
  Milk 2 Tablespoon
  Egg 1 , beaten
  Lemon juice 2 Tablespoon
  Vanilla 1⁄2 Teaspoon
Directions

Combine flour & brown sugar; cut in butter until mixture is crumbly.
Save 1 cup of this mixture for top.
Place remainder in baking pan (ungreased), and press in.
Bake for about 15 minutes at 350 degrees.
Cream sugar & cream cheese, add remainder of ingredients and beat well until smooth.
Spread over the baked portion.
Sprinkle reserved 1 cup of mixture over all.
Bake for about 25 minutes at 350 degrees.
Cut into squares when cool.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Cheese
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
25 Minutes
Ready In: 
40 Minutes
Servings: 
6

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Your rating: None
4.078125
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 401 Calories from Fat 231

% Daily Value*

Total Fat 26 g39.9%

Saturated Fat 8.1 g40.4%

Trans Fat 0 g

Cholesterol 68 mg22.7%

Sodium 15.8 mg0.7%

Total Carbohydrates 39 g12.9%

Dietary Fiber 0.58 g2.3%

Sugars 20 g

Protein 6 g12.1%

Vitamin A 8.4% Vitamin C 3.8%

Calcium 1.7% Iron 6.3%

*Based on a 2000 Calorie diet

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Cheesecake Cookies Recipe