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Heavenly Chocolate Cheese Cake

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Ingredients
  Cream cheese 8 Ounce (2 Packages Of 4 Ounce Each)
  Shortening 1 Cup (16 tbs)
  Vanilla 1 Teaspoon
  Confectioners sugar 6 Cup (96 tbs), sifted
  Chocolate chips 1 Cup (16 tbs), melted in 1/2 cup water
  Chocolate chips 1 Cup (16 tbs), melted
  Eggs 3
  Flour 2 1⁄4 Cup (36 tbs), sifted
  Soda 1 1⁄2 Teaspoon
  Salt 1 Teaspoon
  Milk 3⁄4 Cup (12 tbs)
Directions

GETTING READY
1) Preheat the oven to 350 degrees.

MAKING
2) With a mixer, cream the cheese, 1/2 cup of shortening, vanilla and half of the sugar.
3) To this creamy mix, add the melted chocolate chips.
4) Stir in the remaining sugar and mix well. Keep aside half of this mixture for icing.
5) To the rest of the mixture, combine the remaining shortening.
6) Gradually blend in eggs.
7) Slowly sift together the flour, soda and salt.8) To a greased baking pan, alternatively add the milk and dry ingredients. Form 3 layers, beginning and ending with the dry ingredients.
9) Bake the 3 layers in the preheated oven for 30 minutes.

SERVING
10) Ice with the reserved mixture and serve as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Chocolate
Interest: 
Everyday
Preparation Time: 
30 Minutes
Cook Time: 
30 Minutes
Ready In: 
60 Minutes
Servings: 
10

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Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 841 Calories from Fat 338

% Daily Value*

Total Fat 38 g59.2%

Saturated Fat 13.2 g65.8%

Trans Fat 2.7 g

Cholesterol 90.1 mg30%

Sodium 591.5 mg24.6%

Total Carbohydrates 118 g39.4%

Dietary Fiber 0.76 g3%

Sugars 83.9 g

Protein 8 g15.6%

Vitamin A 7.5% Vitamin C

Calcium 5.4% Iron 9.4%

*Based on a 2000 Calorie diet

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Heavenly Chocolate Cheese Cake Recipe