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Fruit Crown Cheesecake

New.Wife's picture
For fruit mixture
  Unflavored gelatin 2 Tablespoon
  Water 1⁄2 Cup (8 tbs)
  Canned fruit cocktail 8 Ounce (1 Can)
  Rum flavoring/Rum extract 1 Teaspoon
For cheese mixture
  Eggs 2 , separated
  Milk 1⁄2 Cup (8 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
  Cream style cottage cheese 1 Pound (2 Cups)
  Grated lemon peel 1 Teaspoon
  Lemon juice 2 Tablespoon
  Vanilla 1 Teaspoon
  Cream 1 Cup (16 tbs) (For Whipping)

1 For fruit mixture: on top of a double boiler, soften gelatin in water.
2 Heat, stirring constantly, over boiling water until gelatin dissolves; remove from the heat.
3 In a small bowl, combine fruit cocktail and syrup, sugar, lemon juice and rum flavoring or extract.
4 Stir in 1 tablespoon of the dissolved gelatin. Pour into an 8-cup mold and let stand at the room temperature until cheese mixture is made.
5 For cheese mixture: on top of the double boiler, stir egg yolks, milk, sugar and salt into the remaining dissolved gelatin .
6 Heat, stirring constantly, over simmering water for 10 minutes, or until the mixture thickens slightly; cool.
7 In a large bowl,press the cottage cheese through a sieve (Or beat with an electric mixer until creamy-smooth.)
8 Stir in lemon peel, lemon juice, vanilla and cooled gelatin mixture.
9 In the mold, chill the fruit layer until sticky-firm.
10 Chill cheese mixture, stirring several times, until as thick as unbeaten egg white.
11 In a medium-size bowl, beat egg whites until they stand in firm peaks.
12 In a small bowl,beat cream until stiff
13 Fold the beaten egg whites, then whipped cream into the cheese mixture.
14 Pour over sticky-firm fruit layer in the mold.Chill until firm.
15 When ready to serve, loosen the mold around the edge with a thin-blade knife, then dip very quickly in and out of a pan of hot water.
16 Invert onto a serving plate and lift off the mold.

17 Peel and slice the banana; arrange slices, overlapping, in a ring around the top. Place a cluster of sugared grapes in the center (optional).

Recipe Summary

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Nutrition Rank

Nutrition Facts

Serving size

Calories 551 Calories from Fat 102

% Daily Value*

Total Fat 11 g16.8%

Saturated Fat 6.5 g32.6%

Trans Fat 0.2 g

Cholesterol 130.8 mg43.6%

Sodium 1055.9 mg44%

Total Carbohydrates 87 g29.1%

Dietary Fiber 0.61 g2.4%

Sugars 61.6 g

Protein 24 g48.7%

Vitamin A 10.6% Vitamin C 10.2%

Calcium 30.8% Iron 5%

*Based on a 2000 Calorie diet

Fruit Crown Cheesecake Recipe