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Fruit Glazed Cheesecake

Southern.Crockpot's picture
Ingredients
  Graham cracker crumbs 1 1⁄2 Cup (24 tbs)
  Powdered sugar 1⁄3 Cup (5.33 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs), melted
  Cream cheese 24 Ounce, softened (Three 8 Ounce Packages)
  Sugar 1 Cup (16 tbs)
  Eggs 4
  Vanilla extract 1 Teaspoon
  Sour cream 16 Ounce (1 Carton, Commercial)
  Canned fruit pie filling 21 Ounce (1 Can)
Directions

GETTING READY
1) Preheat oven.

MAKING
1) Take a medium bowl and combine crumbs, butter, and powdered sugar and mix well.
2) Take a 10-inch springform pan, pour the mixture in it and set aside.
3) Take a large mixing bowl and whip cream cheese until soft and fluffy.
4) Beat in eggs and stir in vanilla.
5) Pour cream cheese mixture into crust.
6) Bake at 350 degree F for 50 minutes.
7) Drizzle sour cream at top and bake for another 5 mintues.
8) Allow it to cool, top with fruit pie filling and let it chill overnight.

SERVING
9) Remove from pan and serve.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Method: 
Baked
Dish: 
Cake
Restriction: 
Lacto Ovo Vegetarian
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes

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