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Tasty Chocolate Cheesecake

CarolineArtiss's picture
Ingredients
  Digestive biscuits 200 Gram
  Butter 100 Gram
  Caster sugar 100 Gram
  Cream cheese 500 Gram
  Dark chocolate 200 Gram
  Cocoa powder 2 Tablespoon
  Hot water 1 Tablespoon
Directions

GETTING READY
1. Crush digestive biscuits.

MAKING
2. In a mixing bowl, combine crushed digestives and butter.
3. In a cake tin, place this mixture and make the base.
4. In a mixing bowl, combine cream cheese, caster sugar, coco powder and dark chocolate. Mix it well.
5. Pour this batter in cake tin and put it into the fridge for 4 hours.

SERVING
6. Serve it with raspberries or strawberries.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Freezed
Dish: 
Cake
Restriction: 
Vegetarian
Ingredient: 
Dark Chocolate
Interest: 
Party
Preparation Time: 
15 Minutes
Servings: 
8
If you love cheesecake, you are going to relish this dessert. This is a treat you can serve your family. You can make the cheesecake on holidays. Watch the video for the detailed instructions by the chef.

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