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Pragyana Cheese Cake

ADITYA.SAHOO's picture
Ingredients
  Danish cream cheese 100 Gram
  Cottage cheese 120 Gram
  Orange marmalade 60 Gram
  Lemon juice 30 Milliliter
  Sugar 220 Gram
  Eggs 2
  Gelatine 1 Tablespoon
  Milk 1 Cup (16 tbs)
  Salt 1 Pinch
  Double cream 2 Tablespoon
  Sugar syrup 20 Gram
  Vanilla essence 1
  Butter 2 Tablespoon
  Graham cookies 100 Gram
Directions

1 TAKE A HEAVY BOTTOM PAN , BOIL MILK IN HIGH FLAME , BY THE TIME MIX 2 EGG YOLK WITH HALF THE SUGAR AND BEAT TILL PALE .
2 NOW ADD THE EGG SOLUTION TO THE MILK AND MAKE CUSTARD IN LOW FLAME , DO NOT ALLOW TO BOIL ADD SALT COOK UNTIL THE CUSTARD COATS THE SPOON , REMOVE FROM FIRE AND TRANSFER TO A BOWL.
3. PLACE COTTAGE CHEESES IN A FOOD PROCESSOR ADD DANISH CREAM CHEESE , HALF THE SUGAR, ORANGE MARMALADE, CUSTARD , LEMON JUICE , BUTTER , VANILLA ESSENCE HEAVY CREAM AND ROSE PETALS AND GELATINE .
4 BLEND IT WELL TO A SMOOTH SEMISOLID BATTER
5 TAKE 6 TO 7 GRAHAM COOKIES ADD SUGAR AND BUTTER MAKE A CRUMB AND LET IT MOISTENENS
6.PRE HEAT THE OVEN TO 350 DEGREE FIT A PARCHMENTCIRCLE INTO THE BOTTONM OF THE PAN , MAKE A CRUST OF GRAHAM COOKIES CRUMBS AND BAKE FOR 10 MINUTES .
7 COOL THE MOULD , NOW SLOWELY POUR THE CHEESE MIXTURE TO THE MOULD , TOP WITH ROSE PETALS AND CHILL FOR 3 HRS
8 . WHEN READY CUT INTO WEDGES AND SERVE CHILL WITH VANILLA ICECREAM

Recipe Summary

Cuisine: 
Fusion
Course: 
Dessert
Taste: 
Sweet
Feel: 
Cheesy
Method: 
Chilling
Occasion: 
Christmas
Ingredient: 
Cheese
Interest: 
Quick, Healthy
Preparation Time: 
180 Minutes
Cook Time: 
30 Minutes
Ready In: 
210 Minutes
Servings: 
4
Story
I WAS TRYING HARD IN A AUTHENTIC ITALIAN CHEESE CAKE , DUE TO SOME AUTHENTICITY IN RECIPE , I DISCOVERED THIS AWSOME CHEESE CAKE , THE NAME OF THIS CHEESE CAKE IS DEDICATED TO ONE OF MY GOOD FRIEND NAME . AND I DID SOME CHANGES IN THIS RECIPE

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