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Easy Cheesecake

Microwave.Lady's picture
Ingredients
  9 inch crumb crust 1
  Marshmallows 8 Ounce (1/2 of a 16-oz. package)
  Milk 1⁄2 Cup (8 tbs)
  Cream cheese 8 Ounce (1 package)
  Heavy cream 1⁄2 Pint
Directions

Combine marshmallows and milk in a bowl; microwave 3 to 4 minutes to melt.
Microwave cream cheese 45 seconds to soften.
Beat cream cheese into milk mixture; cool.
Whip cream until stiff; fold into milk mixture.
Pour onto crust and refrigerate several hours.

Recipe Summary

Difficulty Level: 
Better Buy
Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving
Ingredient: 
Cheese
Interest: 
Healthy

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