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Mini Cheesecakes

Dessert.Master's picture
Ingredients
  Vanilla wafers 12
  Cream cheese 16 Ounce (1 Package)
  Sugar 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
  Eggs 2
Directions

Preheat oven to 325°.
Line muffin tin with foil liners.
Place one vanilla wafer in each liner.
Mix cream cheese, vanilla and sugar on medium speed until well blended.
Add eggs.
Mix well.
Pour over wafers, filling 3/4 full.
Bake 25 minutes.
Remove from pan when cool.
Chill.
Top with fruit, preserves, nuts or chocolate.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Ingredient: 
Cheese
Interest: 
Everyday

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4.188235
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3526 Calories from Fat 1931

% Daily Value*

Total Fat 213 g327.5%

Saturated Fat 119.2 g596.1%

Trans Fat 9.5 g

Cholesterol 921.8 mg307.3%

Sodium 2168.3 mg90.3%

Total Carbohydrates 358 g119.4%

Dietary Fiber 11.9 g47.7%

Sugars 163.5 g

Protein 51 g102.8%

Vitamin A 124.5% Vitamin C

Calcium 85.7% Iron 19.8%

*Based on a 2000 Calorie diet

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Mini Cheesecakes Recipe