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Easy Chocolate Cheesecake

Dessert.Master's picture
Ingredients
  Cheesecake mix 11 Ounce
  Butter/Margarine 1⁄4 Cup (4 tbs), melted
  Cold milk 1 1⁄2 Cup (24 tbs)
  Sugar 1 Tablespoon
  Sugar 1 Tablespoon
  Envelope of chocolate flavored 1 Ounce (no melt unsweetened)
  Dairy sour cream 1⁄2 Cup (8 tbs)
Directions

Combine crumbs from the cheesecake mix, melted butter or margarine, and 3 tablespoons sugar.
Press crumb mixture onto bottom and 1 inch upsides of 7 1/2-inch springform pan.
Chill.
In mixer bowl combine milk, the filling from the cheesecake mix, and 1 tablespoon sugar.
Beat at low speed of electric mixer till blended; beat at medium speed for 3 minutes.
Add chocolate; beat at low speed 1 minute more.
Pour into crust; spread sour cream over top.
Chill at least 1 hour.
Garnish with chocolate curls, if desired.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Dish: 
Cake
Ingredient: 
Milk Product

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Average: 3.9 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2378 Calories from Fat 992

% Daily Value*

Total Fat 112 g172.6%

Saturated Fat 70.4 g352.1%

Trans Fat 0 g

Cholesterol 214.6 mg71.5%

Sodium 2380 mg99.2%

Total Carbohydrates 306 g102%

Dietary Fiber 0.77 g3.1%

Sugars 224.3 g

Protein 45 g89.9%

Vitamin A 48.3% Vitamin C 1.7%

Calcium 112.2% Iron 8.5%

*Based on a 2000 Calorie diet

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Easy Chocolate Cheesecake Recipe