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Cheese Burgers

Grannys.kitchen's picture
Ingredients
  Lean ground beef 1 1⁄2 Pound
  Sweet basil 1⁄2 Teaspoon
  Swiss cheese slice 4 (Imported Variety)
Directions

Shape the beef quickly and lightly into four 3/4 inch thick patties.
Sprinkle with basil.
Serve on hard rolls topped with Grilled Onions.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Beef
Interest: 
Gourmet

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Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1256 Calories from Fat 606

% Daily Value*

Total Fat 68 g104.6%

Saturated Fat 31.5 g157.5%

Trans Fat 0 g

Cholesterol 442.5 mg147.5%

Sodium 1225 mg51%

Total Carbohydrates 0.07 g0.02%

Dietary Fiber 0.04 g0.16%

Sugars 0 g

Protein 152 g304.2%

Vitamin A 2.6% Vitamin C 0.75%

Calcium 52.9% Iron 67.1%

*Based on a 2000 Calorie diet

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Cheese Burgers Recipe