|Ground beef||1 Pound|
|Wheat flakes cereal||1⁄2 Cup (8 tbs)|
|Grated sharp cheddar cheese||1 Cup (16 tbs)|
|Chopped walnuts||1⁄2 Cup (8 tbs)|
|Seasoned salt||1⁄2 Teaspoon|
|Water||1⁄2 Cup (8 tbs)|
|Rye bread slices||12 , toasted and buttered|
1) Combine together ground beef lightly with wheat-flakes cereal, cheese, walnuts, seasoned salt, and water.
2) Figure the mixture into 6 patties about 1/2-inch thick and broil for 4 minutes on each side for medium, keeping them 3 inches from heat, until meat is cooked to desired doneness.
3) Arrange in a bun with more cheese and serve at once.