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Cream Cheese Bonbon Recipes
MAKING 1. In a saucepan mix sugar syrup butter and cream. 2. Boil the mixture till it reaches 234 to 238 . Check to see if a drop in cold water forms a soft ball. 3. Remove the saucepan from heat. Add the dates. 4. Cream the shortening till it gets fluffy and
Beat cream cheese and milk in small mixer bowl until fluffy. Blend in confectioners sugar cocoa and vanilla. Stir in nuts. Chill until firm enough to handle. Shape into 1 2 inch balls place on waxed paper lined tray or baking sheet. Chill uncovered 3 to 4
Peanut Butter Dipped Cocoa Bonbons
Place cream cheese in mixing bowl and beat until very smooth. Gradually add sugar. Blend thoroughly. Add vanilla salt and coloring. Beat until all are well blended. Refrigerate this mixture covered for 1 hour. Then shape into balls using rounded teaspoon of
Coconut Pastel Bonbons
Mix first 6 ingredients until light and fluffy. Measure flour by dipping method or by sifting. Blend dry ingredients add to butter mixture mix well. Chill. Heat oven to 350 . Using 1 4 of dough at a time keep rest refrigerated roll 1 2 thick on ligh
Mix cheese and shortening with fork. Measure flour by dipping method or by sifting. Mix flour in well with hands. Chill several hours or overnight. Heat oven to 375 quick mod. . Roll out 1 8 thick on cloth covered board sprinkled with confectioners su
Nut Bonbon Cookies
Soften cream cheese with a little cream. Shape into balls using 1 level tsp. for each. Place between walnut halves. You may make these ahead of time and refrigerate.
Mix all ingredients together. Shape into balls. Chill.
Cream Cheese Bonbons