Skip to main content
Wine And Drink
You are here
Soft White Cheese
Are you looking for an appetizer which you can make in just 10 minutes Try this Belgian Endive Spears with herbed Boursin and Smoked Duck. This is a nice and light dish which is super easy to make. The use of smoked duck along with freshly cut vegetables and
Belgian Endive Spears with herbed Boursin and Smoked Duck
Golden and crispy on the outside with a fluffy Boursin cheesed infused interior crumb these featured biscuits for Foodie Friday are sure to become a favorite recipe for easy entertaining or weeknight dining. GETTING READY 1. Preheat oven to 400 degree F.
Baking: Best Ever Herb and Garlic Boursin Biscuits
Boursin cheese infused boneless chicken breasts are wrapped in Proscuitto ham and roasted to tender perfection. This elegant dish is a great recipe to have in your back pocket for easy entertaining GETTING READY 1. Preheat oven to 350 degree F. 2. Grease a
Easy Entertaining: Proscuitto Wrapped Boursin Chicken
GETTING READY 1. Preheat oven to 400 . MAKING 2. On a 13x9x2 inch baking dish apply butter in generous amounts. 3. Take a 1 1 2 quart saucepan add Boursin cheese cream garlic and shallots and heat on medium heat stirring occasionally till cheese melts. 3. In
Boursin Potato Gratin
MAKING 1. Beat cream cheese to turn creamy. Combine cottage cheese green onions and seasonings. Add a little yogurt or milk and blend to a smooth mixture. 2. Transfer to a small bow and using few finely chopped chives or green onions garnish. SERVING 3. Serve
Mock Boursin Aux Fines Herbes
1 Rinse the chicken pat dry with paper towels. Place each chicken breast half between 2 pieces of heavy plastic wrap. Working from center to the edges pound lightly with the flat side of a meat mallet to 1 4 to 1 8 inch thickness. Remove plastic wrap. 2 In a
Boursin Stuffed Chicken
Add all ingredients to a blender or food processor and process until smooth and well combined. Spoon mixture into a small serving bowl and chill overnight. Serve at room temperature.
Boursin In Cheese
These Boursin Stuffed Mushrooms make a delicious meal These cheese stuffed mushrooms are a rare treat Savor them with sauces for a meal and tell me if you like them Your suggestions of Boursin Stuffed Mushrooms are welcome Wipe mushrooms with damp cloth remove
Preheat oven to 400 . Rub soy sauce on both sides of each filet Heat oil over medium heat in a heavy skillet. Add filets and saute in batches for 2 minutes on each side. Remove from skillet and cool to room temperature. Cut each of the two pastry sheets into
Spread 1 tablespoon Boursin on each slice of bread. Top one slice with pear and watercress. Top with remaining slice of bread. Cut in half then wrap.
Pear Boursin and Watercress on Pumpernickel
1. In a small bowl beat cheese. Add garlic chives basil caraway seed and dill. Stir well to blend. 2. Spoon into a small dish or crock. Cover and chill. Serve with crackers or toast.
Lemon Pepper Boursin Pate