Cream Cheese Sauce
25 Sep 2009
|Cream cheese||6 Ounce (2 Packages, 3 Ounce Each)|
|Soft butter||2 Tablespoon|
|Powdered sugar||1 Cup (16 tbs)|
Beat cream cheese with butter until creamy.
Beat in sugar and vanilla.
If necessary, stir in about 4 teaspoons milk to get a fluffy consistency.
Cream Cheese Sauce Recipe