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Cream Cheese Sauce

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Ingredients
  Cream cheese 6 Ounce (2 Packages, 3 Ounce Each)
  Soft butter 2 Tablespoon
  Powdered sugar 1 Cup (16 tbs)
  Vanilla 1 Teaspoon
Directions

Beat cream cheese with butter until creamy.
Beat in sugar and vanilla.
If necessary, stir in about 4 teaspoons milk to get a fluffy consistency.

Recipe Summary

Difficulty Level: 
Easy
Ingredient: 
Cheese
Interest: 
Party

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