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Yogurt Cheese

This Yogurt Cheese is simply irresistible and mouth-watering recipe. Try this easy to prepare recipe; I am sure you will love to share it with your loved ones.
Ingredients
  Low fat yogurt 1 Pint
  Salt 1⁄2 Teaspoon
Directions

Turn yogurt into a bowl and stir in the salt.
Line a strainer or sieve with a double thickness of cheesecloth and suspend over a bowl.
Spoon in the yogurt and tie the corners of cloth together.
Let drain for 12 hours or overnight.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Cheese
Interest: 
Healthy
Servings: 
1

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Average: 4.4 (19 votes)