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Cottage Cheese Sour Cream

Blender.Splendor's picture
This cottage cheese sour cream is a base for dips that can be susbstituted for sour cream for making dips like california onion dip. This cottage cheese sour cream is a healthier and low calorie option to sour cream.
Ingredients
  Milk 2 Tablespoon
  Lemon juice 1 Tablespoon
  Cottage cheese 1 Cup (16 tbs), creamed
Directions

Put ingredients into Osterizer container, cover and process at BLEND until smooth and creamy.
Use as a base for dips such as California Onion Dip, or in place of sour cream in any of the recipes in this section.
Higher in protein and lower in calories, and just as good as sour cream
NOTE: Recipe may be doubled if desired.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Snack
Method: 
Blending
Interest: 
Healthy
Servings: 
1

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4.41389
Average: 4.4 (18 votes)

1 Comment

Rydessia's picture
Excellent recipe! I had to modify it though. I had no lemon juice or lemons in the house so I substituted 1 TBSP of white vinegar. I followed the rest of the directions to the letter and it was smooth and tasty! Could of been a little more sour. I need to try it with the lemon juice!! Thanks so much for a great treat