Pecan Cheese Log
|Cream cheese||8 Ounce, softened (1 package)|
|Grated swiss cheese||4 Ounce (1 cup)|
|Crumbled blue cheese||1 Cup (16 tbs)|
|Liquid red pepper seasoning||1⁄2 Teaspoon|
|Chopped pecans||1⁄4 Cup (4 tbs)|
Blend cream cheese, Swiss cheese, blue cheese, and liquid red pepper seasoning in a medium size bowl.
Chill until firm enough to handle.
Shape into an 8 inch long log; wrap in waxed paper, foil, or transparent wrap and chill again until firm.
To make spiral trim, unwrap log; press 1/2 inch wide strips of foil or wax paper diagonally, 1 inch apart, over top and side.
Roll log in chopped pecans; chill again.
When ready to serve, carefully peel off paper; place log on a serving plate.
Frame with assorted crisp crackers, if you wish.
Calories 157 Calories from Fat 122
% Daily Value*
Total Fat 14 g21.5%
Saturated Fat 7.5 g37.3%
Trans Fat 0 g
Cholesterol 37.4 mg12.5%
Sodium 229.6 mg9.6%
Total Carbohydrates 2 g0.7%
Dietary Fiber 0.23 g0.93%
Sugars 0.8 g
Protein 6 g12.5%
Vitamin A 8.9% Vitamin C 0.49%
Calcium 15.4% Iron 0.84%
*Based on a 2000 Calorie diet