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Honey Cream Cheese Frosting

Natural.Foodie's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs), softened
  Cream cheese 8 Ounce, softened
  Honey 1⁄2 Cup (8 tbs)
  Vanilla 2 Teaspoon
Directions

Blend together butter or margarine and cream cheese.
Add honey and vanilla, and beat until smooth.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish

Rate It

Your rating: None
3.863335
Average: 3.9 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2067 Calories from Fat 1484

% Daily Value*

Total Fat 169 g259.8%

Saturated Fat 101.5 g507.7%

Trans Fat 0 g

Cholesterol 491.3 mg163.8%

Sodium 747.2 mg31.1%

Total Carbohydrates 134 g44.7%

Dietary Fiber 0.3 g1.2%

Sugars 131.8 g

Protein 15 g29.7%

Vitamin A 113.6% Vitamin C 1.2%

Calcium 25.9% Iron 8.5%

*Based on a 2000 Calorie diet

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Honey Cream Cheese Frosting Recipe