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Blue Cheese Dressing Using Buttermilk

Diet.Guru's picture
Ingredients
  Blue cheese 2 Ounce, crumbled
  Dijon-style mustard 1⁄2 Teaspoon
  Rice vinegar 2 Tablespoon
  Pepper 1 Dash
  Olive oil 2 Teaspoon
  Buttermilk 1⁄2 Cup (8 tbs)
Directions

In small bowl, using a fork, mix blue cheese with vinegar, oil, mustard, and pepper; gradually stir in buttermilk.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Healthy

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4.03846
Average: 4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 344 Calories from Fat 239

% Daily Value*

Total Fat 27 g42.2%

Saturated Fat 12 g59.8%

Trans Fat 0 g

Cholesterol 42.5 mg14.2%

Sodium 844.7 mg35.2%

Total Carbohydrates 7 g2.2%

Dietary Fiber 0.01 g0.04%

Sugars 0.3 g

Protein 17 g33.4%

Vitamin A 8.7% Vitamin C

Calcium 30% Iron 1.3%

*Based on a 2000 Calorie diet

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Blue Cheese Dressing Using Buttermilk Recipe