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Cottage Cheese Meat Patties

Microwave.Lady's picture
Ingredients
  Ground beef 500 Gram
  Cottage cheese 125 Milliliter
  Egg 1
  Melted butter 50 Milliliter
  Salt 5 Milliliter
  Green onions 3
  Thyme 2 Milliliter
Directions

Mix all the ingredients together without crushing the meat too much.
Form into 4 large or 6 medium patties.
Preheat a browning dish (Corning) 4 minutes at HIGH.
Sprinkle paprika over the patties.
Set them in the hot dish without removing it from the oven.
Press each patty down for good contact.
Microwave 6 minutes at HIGH.
Turn the patties and let stand (without cooking) 5 minutes in the oven.
The internal heat in the patties will finish cooking.
Serve.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Interest: 
Party

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