You are here

Creamy Cheese Frosting

chef.jackson's picture
Ingredients
  Butter 3⁄4 Cup (12 tbs), softened
  Cream cheese 11 Ounce, softened (8 ounce + 3 ounce package)
  Powdered sugar 6 3⁄4 Cup (108 tbs), sifted
  Vanilla extract 1 1⁄2 Teaspoon
Directions

Cream butter and cream cheese; gradually add sugar, beating until light and fluffy.
Stir in vanilla

Recipe Summary

Cuisine: 
American
Servings: 
9

Rate It

Your rating: None
4.27353
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 630 Calories from Fat 238

% Daily Value*

Total Fat 27 g41.6%

Saturated Fat 16.3 g81.6%

Trans Fat 0 g

Cholesterol 78.4 mg26.1%

Sodium 113.4 mg4.7%

Total Carbohydrates 95 g31.8%

Dietary Fiber 0 g

Sugars 91.9 g

Protein 2 g4.4%

Vitamin A 18.1% Vitamin C

Calcium 3.9% Iron 0.76%

*Based on a 2000 Calorie diet

0 Comments

Creamy Cheese Frosting Recipe