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Mexican Cheese Dip

Cooking.With.Rockin.Robin's picture
This delicious dip is sometimes called queso fundido, queso blanco or even cheese fondue. Serve with carrots, celery, crackers or sliced sourdough baguette or tortilla chips.
Ingredients
  Yellow onion 1
  White american cheese 1 Pound
  Garlic 4 Clove (20 gm) (minced)
  Olive oil 3 Teaspoon
  Butter 1 Teaspoon
Directions

Caramelize onion in the oil and butter for 40 - 60 minutes.
During the last 5 minutes add the garlic.
Preheat oven to 350 degree F.
Drain chiles

Layer cheese, onion mixture, and chiles in an oven proof dish. Bake for 20 min or until cheese is melted. Stir and serve.

Recipe Summary

Cuisine: 
Mexican
Course: 
Appetizer
Preparation Time: 
50 Minutes
Cook Time: 
20 Minutes
Ready In: 
70 Minutes

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