You are here

Grilled Halloumi With Peppers On Granary Toast

Ingredients
  Toasted bread slices 2
  Peppers 2 Small, sliced
  Cooking oil 1 Tablespoon
  Halloumi slices 3
Directions

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Cypriot
Course: 
Snack
Method: 
Grilling
Dish: 
Sandwich
Restriction: 
Vegetarian
Ingredient: 
Halloumi
Interest: 
Quick, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
1
A wonderful way to use Halloumi the firm textured Cypriot cheese, grilled with peppers and served on a bed of toasted granary bread. This is a great recipe to have up your sleeve for the unexpected vegetarian. A delicious light, yet satisfying summer meal or snack.

Rate It

Your rating: None
4.633335
Average: 4.6 (3 votes)