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Cream Cheese Frosting With Margarine

Ingredients
  Cream cheese 3 Ounce, softened
  Butter/Margarine 1⁄2 Cup (8 tbs), softened
  Powdered sugar 2 Cup (32 tbs), sifted
  Lemon juice 2 Teaspoon
  Vanilla extract 2 Teaspoon
Directions

MAKING
1) For the Cream Cheese Frosting, combine cream cheese and butter and beat till light and fluffy.
2) Add in the remaining ingredients and beat till smooth.

SERVING
3) Frost the top and sides of a cake with Cream Cheese Frosting and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cheese
Interest: 
Party
Preparation Time: 
15 Minutes

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4.22353
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2129 Calories from Fat 1058

% Daily Value*

Total Fat 120 g185.2%

Saturated Fat 74.2 g371%

Trans Fat 0 g

Cholesterol 335.4 mg111.8%

Sodium 286.4 mg11.9%

Total Carbohydrates 256 g85.2%

Dietary Fiber 0.04 g0.16%

Sugars 246 g

Protein 6 g12.1%

Vitamin A 77.8% Vitamin C 7.7%

Calcium 11.2% Iron 2%

*Based on a 2000 Calorie diet

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Cream Cheese Frosting With Margarine Recipe