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Cream Cheese Frosting:

Southern.Crockpot's picture
Ingredients
  Chopped pecans 1 Cup (16 tbs)
  Butter/Margarine 1⁄4 Cup (4 tbs), softened
  Sifted powdered sugar 1⁄3 Cup (5.33 tbs)
  Cream cheese 8 Ounce, softened (1 Package)
Directions

MAKING
1) Take a mixing bowl and combine together butter and cream cheese in it, beating until fluffy and light.
2) Stir in powdered sugar and beat until mixture turns smooth.
3) Add chopped pecans.

SERVING
4) Use the frosting to decorate your favorite 2 layer cake.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Mixing
Occasion: 
New Year
Ingredient: 
Cheese
Interest: 
Gourmet
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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