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Herbed Cheese Round

Ingredients
  Cream cheese 8 Ounce, softened (1 Package)
  Dried whole basil 1 Teaspoon
  Caraway seeds 1 Teaspoon
  Chopped fresh chives 1 Teaspoon
  Dill seeds 1 Teaspoon
  Garlic 1 Clove (5 gm), crushed
  Lemon-pepper seasoning 1 Teaspoon
Directions

MAKING
1. In a bowl combine first 6 ingredients and shape into a 5- x 1-inch patty.
2. Coat top and sides with lemon-pepper seasoning.
3. Cover and chill 10 to 12 hours.

SERVING
4. Serve with crackers.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Chilling
Interest: 
Holiday, Everyday
Restriction: 
Vegetarian
Preparation Time: 
15 Minutes

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Your rating: None
4.26579
Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 829 Calories from Fat 697

% Daily Value*

Total Fat 79 g122.1%

Saturated Fat 43.9 g219.3%

Trans Fat 0 g

Cholesterol 249.4 mg83.1%

Sodium 1660 mg69.2%

Total Carbohydrates 19 g6.5%

Dietary Fiber 5.2 g20.8%

Sugars 7.5 g

Protein 16 g32.9%

Vitamin A 71.5% Vitamin C 16%

Calcium 45.2% Iron 26.4%

*Based on a 2000 Calorie diet

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Herbed Cheese Round Recipe